Overnight Pulled Pork

Set it before bed, pull it in the morning. Pork butt is the most forgiving and rewarding cook in BBQ.

🥩 Pork ButtPelletHickory✦ Official

6 Steps

🧂

Season

Yellow mustard binder + BBQ rub. Refrigerate overnight if possible

💨

Smoke

225°F overnight, 12-14 hours

🌡️ 225°F⏱️ 780 min

📦

Wrap

Foil boat at 160°F internal if stalling

📦 Foil Boat

🎯

Pull

Bone pulls clean, probe tender at 200-205°F

😴

Rest

Cooler/cambro 2 hours

⏱️ 120 min

🍶

Sauce

Pull with bear paws, mix in drippings + sauce

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