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Fire & Smoke Society - Hot for Peacher - Smoked Peach Rub

Fire & Smoke Society - Hot for Peacher - Smoked Peach Rub

🧂 Rub
✦ Official
Bby barkandsmoke

Original recipe by Fire & Smoke Society

Some call it an orchard of flavor. The sweet, fresh taste of summer's sultriest fruit melds with a whiff of smoke and our favorite BBQ spices in this Hot for Peacher - Smoked Peach Rub . Rub it all over a pork shoulder and steal the show at your next cookout. This fruity blend is also a knockout on all quick-cooking cuts of pork and poultry.

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Ingredients

Steps

  1. 1
    Apply generously to your protein of choice.
  2. 2
    Let sit 15-30 minutes before cooking.
  3. 3
    Works great as a base layer or on its own.

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