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Smoky Okie 180 Brisket Injection

Smoky Okie 180 Brisket Injection

💉 Injection
✦ Official
Bby barkandsmoke

Original recipe by Smoky Okie's

180 Brisket Championship Injectable, from Smoky Okie, is the new kid on the block, nobody else has anything like it. Not only does it have actual water-soluble seared beef in it, but a flavor package that is off the hook.

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Ingredients

Steps

  1. 1
    Mix or warm ingredients until fully dissolved.
  2. 2
    Inject in a 1-inch grid pattern across the meat.
  3. 3
    Refrigerate meat for at least 30 minutes after injecting.

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