Hardcore Carnivore Cajun Rub

Original recipe by Hardcore Carnivore

It's our take on the legendary spice blend from the bayous and swamps of Louisiana. Cajun packs a chili kick, with plenty of garlic and a hint of dried thyme. TO USE: Add cajun seasoning to taste in your favorite dishes like gumbo, red beans & rice and jambalaya. Or, use it to create blackened fish or chicken. Hardcore Carnivore Cajun is: Gluten Free, No MSG, No artificial colors.