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Bby barkandsmoke

Brown Sugar Sweet Heat Rub
Also known as: Sweet Heat Rub, Sweet Rub, Brown Sugar Rub, Pork Candy Rub
🧂 Rub
✦ Official
A sweet-and-spicy rub with brown sugar as the backbone. Creates a caramelized, candied bark. Perfect for pork ribs, pork belly burnt ends, and chicken wings.
Ingredients
- Brown Sugar
- Smoked Paprika
- Kosher Salt
- Black Pepper
- Garlic Powder
- Onion Powder
- Cayenne
- Chili Powder
- Mustard Powder
- Cinnamon
Steps
- 1Mix all ingredients, breaking up brown sugar clumps.
- 2Apply generously — the sugar will melt and form a glaze.
- 3Best on pork ribs, wings, and pork belly.
- 4Cook at 250-275°F for best caramelization.
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